I love to roast broccoli, but I’ve been putting it on the grill this spring. I realized how quickly it cooks compared to the oven and just as delicious. I’ve combined it with a few go-to salad items that I usually have on hand and here’s my favorite way to enjoy grilled broccoli. This is…
Category: Dressings
Ginger Miso Dressing
There are so many things to think about these days. All the wellness apps, podcasts and people on social media. A thread of good advice keeps going back to a few simple things. I have been exploring many avenues into good health, and have found that these four things seem to be the key to…
Carrot and Cabbage Salad with Ginger Sesame Dressing
It’s a heat wave here in Cincinnati and many places across the country and world. I try not to turn on the oven during a summer heat wave and I really like easy no cook dishes. Here you go with a salad, side dish, lunch you name it. Grab a head of purple cabbage, shredded…
Quinoa and Cauliflower Salad
It’s time to think ahead a few days and get ready for the 4th of July! Happy Birthday America! Baseball, hot dogs, apple pie and Chevrolets. A blast to the past into the 1970’s when that car commercial was so popular here in the States. I am bringing you up to speed on food for…
Ginger Sesame Carrots and Parsnips
Here’s a beautiful side dish for your spring holiday table. It’s vegan, Kosher and oh so good. Spring gives us tender and sweet baby carrots in a variety of colors. Pair them with parsnips and give them a fresh boost with ginger and sesame. I’m roasting them, along with other items for a festive dinner….
Thai Noodle Salad
I had an Asian Noodle Salad at the tail end of summer and it was delicious. I’ve been thinking of reproducing something similar since then. I would have liked more spice. So being inspired by the flavors in the version I ate, I searching my pantry and spices. I kept coming back to wanting a…